Antep Pistachios

The Emerald of the East Hailing from the sun-drenched orchards of Gaziantep, Turkey, Antep pistachios are globally renowned for their superior quality and distinct flavor profile. Known as "Green Gold," these pistachios are smaller than their counterparts but pack a much more powerful punch.

Key Features: They are characterized by a vibrant green hue, a crisp texture, and a rich, buttery aroma due to their high oil content.

Usage: These are the essential ingredient for authentic Turkish Baklava. They are perfect for snacking, gourmet desserts, or adding a sophisticated touch to savory dishes.

Health Benefits: A nutritional powerhouse loaded with protein, healthy fats, and essential minerals.